Eat

Kitchen open daily from 6pm-10pm, and until 11pm for special events. We use the freshest ingredients, and the menu is created seasonally.  For reservations or special group events, please call 310.372.0035 or email jess@saintrocke.com
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FRIES | 7.99

STUFFED DATES
California dates, stuffed with gorgonzola cheese,
Wrapped in bacon | 9

CALAMARI
Crispy fried calamari, tomato sauce | 9.99

CHICKEN WINGS*
Spicy chicken wings, served with carrots and celery | 10.99

GRILLED SAUSAGES
Assorted grilled sausages, mixed with onions and molasses | 10.50

CAESAR SALAD
Fresh traditional Caesar salad | 9

STREET TACOS*
Street-style tacos with homemade salsa, onion and cilantro
CHICKEN | 8 or BEEF | 10.50

HOMEMADE EMPANADAS*
Stuffed empanadas served with Chimichurri dipping sauce
CHICKEN | 5.95, BEEF | 10, MUSHROOM | 6.95

MEAT SPIEDINI’S
Grill marinated filet, served with fries and chimichurri sauce | 12
LAMB | 12.99 Beef*

MARGHERITA PIZZA*
Marinara, mozzarella, red onion, tomato, basil pesto
and parmesan cheese | 11.99

BBQ PIZZA
BBQ Sauce, mozzarella, cilantro, chicken, red onion
and parmesan cheese | 12

ROCOTO RELLENO
Stuffed south American chili pepper with meat and white
Cheddar cheese | 9.99

ANGUS SLIDERS*
Angus beef, caramelized onions, garlic aioli, fries
and American cheese | 11.99

CHICKEN SLIDERS
Grilled chicken, lemon basil aioli, jack cheese, lettuce, tomato
Fries | 11.99

ROCKE BURGER
Angus beef, romaine, tomato, garlic aioli, American cheese
and fries | 12.99

FRIED CHICKEN SANDWICH
Crispy deep fried chicken thighs, on Hawaiian bun
with coleslaw | 9

BAG OF DONUTS
Deep fried dough, with classic vanilla cream | 5

HAPPY HOUR 6-8 INDICATED BY *